This silicone mold will make the St. Tropez French shell cartouche as shown.
Measures 3" high by 7 3/8" wide with a 1/4" relief as shown. Design is shown reversed in edible gold painted fondant on cake by Fluffy Thoughts of McLean VA.
Mold is made with premium quality food-grade silicone that is FDA approved. It is flexible and will easily release product. Made to use with fondant, gum paste, isomalt, modeling chocolate, marzipan and much more. Safe for use from 550°F to freezing.
Hand crafted in the U.S.A. by Sugar Art Molds™ (Sugar Art Moulds™)